Frankie Imbergamo

Male

Medford Ma.

United States

Profile Information:

Member's contact info (email and phone or agent):
I am a member of Boston Casting, Agency Pro.
NEMG--new england Models Group.
my tel numbers are 781-395-8187/cell 617-429-2753
Member's acting, voice or modeling website:
http://bostoncasting.com/franki
Member's age range:
56-60
Member's Affiliations:
SAG-AFTRA
Member's PHYSICAL TRAITS (use format on the "Before Applying" page)
I am an Actor and have been in alot of Motion Pictures and Television and Commercials. I am also a celeb. chef and have appeared on Emeril Live/Foodnetwork as the top winner in Emerils Italian Contest. I am also a cookbook author and writer and a food columnist for the Medford transcript. my cookbook is called --The Good Life fsvorite Italian recipes/Barnes and Noble. I am also a voice over artist and have been trained at Lau Lepides in wellesley ma. along with voice coaching.
Member's Performance Skills:
Billiards-Pool, Conga
Recent noteworthy acting experience (use the format on the Before Applying page):
i worked in the following movies--Stiffs, The Game Plan, Paul blart mall cop, Pink Panther 2, The Proposal, Waterfront and The way. I also worked in 10 Short films with tv3 Medford Access cable station.
I was also on Emeril Live/Foodnetwork/Contest winner.
Training or acting classes (class name, teacher & where):
lau lepides/voice over and coaching
NEMG trained by Tom Logan--Hollywood acting coach and instructor.
Boston Castiong/Angela Peri
Other non-acting related work, hobbies or charities (not skills) in which this actor is involved (1 or 2 word descriptions):
Independent Films, Commercials.
Trained by Hollywood Director Tom Logan.
Member of Boston Casting.
Member of the NEMG(new England Models Group. I am also a Member in good standard with Sagaftra..
AFTRA
VOICE ARTISTS ONLY [you must have a professional demo to upload]: illustrative 1-word descriptions for this actor's voice (e.g. conversational, announcer, warm, etc.):
Boston accent and Italian accent

Comment Wall:

  • Curtis Reid

    Thanks a lot, Frankie! I hope all is well with you. I appreciate the encouragement.... you be sure to keep up the good work yourself!

    Sep 21, 2012

  • Michael Maggiani

    Frank, thanks for the reply. I have a culinary background also. A little bit of six degrees of separation...one of my best friends was Emeril's boss when he was a young cook coming up at the Parker House Hotel. I can be seen standing just behind the main actors as they enter Baron's in two quick shots. My only hope is that when the DVD comes out,one or both my scenes with them makes it to the director's cut or the deleted scenes section. Best of luck & hope to work again with you in a film................Mike.

    Jan 6, 2014

  • Stacey Forbes Iwanicki

    Frankie,

    You are so sweet but, I'm only as good as the company that I keep ;-) I think that you are such an amazing actor and a great friend!

    Thank you Frankie for the kind words.

    Talk soon!
    Stacey

    Apr 2, 2014